Most fine dining SF restaurants try to do some Asian fusion these days and they often do it poorly (largely because they don’t do the Asian part well).
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Most fine dining SF restaurants try to do some Asian fusion these days and they often do it poorly (largely because they don’t do the Asian part well).
This comment made me laugh coz it’s been my experience with most of them.
“The fried rice tastes like the healthy fried rice my mom makes me eat at home. To be clear, I wouldn’t eat these dishes if someone gave it to me for free.”
(This is a review of a SF restaurant I especially dislike)
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Most fine dining SF restaurants try to do some Asian fusion these days and they often do it poorly (largely because they don’t do the Asian part well).
This comment made me laugh coz it’s been my experience with most of them.
“The fried rice tastes like the healthy fried rice my mom makes me eat at home. To be clear, I wouldn’t eat these dishes if someone gave it to me for free.”
(This is a review of a SF restaurant I especially dislike)
